Bleached Palm oil – Ofada oil 1Liter
Bleached palm oil is Ideal for ofada sauce, ewa agoyin sauce, Ẹfọ riro and many exotic Nigerian soups
It is used to cook a variety of foods in Africa in general and Nigeria in particular. Foods such as native palm oil rice, palm oil stew, Egusi soup, efo riro, Ogbono,Okro, afang,edikankong and a lot more. Store in cool and dry place.
|5 × 10 × 30 cm
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