Spice up your cooking with crayfish and explore the flavourful world of Nigerian cuisine!

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Roasted crayfish is a major ingredient in many Nigerian recipes and African cuisine. Explore the exquisite world of Nigerian cuisine by infusing your dishes with the rich, aromatic flavours of crayfish, embarking on a culinary journey like no other.
Weight 0.200 kg
Dimensions 16 × 10 × 15 cm

100g, 200g


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